Keep it simple and enjoy the distinct flavour of PIMM's.

Ingredients
- 50ml PIMM’s
- Schweppes Dry Ginger Ale
- 2 lemon slices
- Mint
- Ice
Method
1. Pour PIMM’s into a short glass over ice.
2. Top with dry ginger ale.
3. Add slices of lemon and mint to garnish.